GROCERY LIST: Mool Namool (Radish and Carrot Kimchi) (Banchan)

1 pound Daikon radishes

1 pound large carrots

1 tablespoon sea salt

4 cloves garlic

1-inch-piece ginger

4 scallions

3 tablespoons eojang (fish sauce)

2 tablespoons gochugaru (red pepper flakes)

2 teaspoons sugar or honey

Recipe: Mool Namool (Radish and Carrot Kimchi) (Banchan)