GROCERY LIST: Whitley Goose

Updated: Jan 11



Serves 6


10 medium shallots

2 cups (16 ounces) heavy cream

4 ounces Comté (or Gruyère, grated)

½ teaspoon mustard powder

½ teaspoon kosher salt (or to taste)

Pinch cayenne pepper

8 tablespoons butter


Pairing So-Lo (Goose Island)


Recipe: Whitley Goose